Monday, March 12, 2012

Spicy Baked Salmon


Yummy salmon dish everyone will enjoy from big oven.   I added a few slices of onion, sprinkled some dill weeds and just used a pinch of the cayenne.

Ingredients:
500 gms. Salmon Fillet
1 cloveGarlic
2 tablespoonsOnion
1 1/2 teaspoonsPepper; freshly ground
3/4 teaspooonsPaprika
1/4 teaspoonCayenne
3/4 teaspoonDried thyme
1/4 teaspoonSalt
1 1/2 tablespoonsOlive oil

Spicy Baked Salmon Preparation

Combine all seasoning ingredients and spread over the surface of the salmon. Bake (skin-side down) in a 350 F oven for 20 - 30 minutes depending on the thickness of the salmon.
If you're grilling it, do so over high heat for 10 - 15 minutes depending on thickness. Do not turn the salmon over.

Notes

This salmon can also be grilled on the barbecue, but watch for flare-ups!

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