1. Preheat the broiler for high heat. Bring a pot of water to a boil. Add broccoli and cook 2 to 6 minutes until crisp tender. Drain and set aside.
2. Heat EVOO in a pan on medium heat. Add garlic, then toss in broccoli to coat. Put broccoli in an oven safe pan. Sprinkle Asiago Parmesan over the entire dish.
3. Set under broiler on high until cheese just turn golden brown. Remove from broiler and serve.
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